The differences between Chinese and Western（西方的） restaurants are big.One difference is the menus（菜單）.In Western restaurants，the menus are usually very descriptive（描述性的）.They tell you what is in each dish（菜）.They also tell you how those dishes are cooked.For example，the menu may tell you that a hamburger has cheese（奶酪） and ketchup（番茄醬）.You can also know the chicken is fried（炸）.
    Chinese menus don't usually tell you these things.But you can see a lot of pictures in them.Most Western restaurant menus do not have as many pictures as Chinese ones.In some Western restaurants，the menus may not have any pictures at all.
    Disanxian（地三鮮） is a great name.But it doesn't tell you anything about this dish. But with a picture，you can know what is in this dish. This dish has potatoes，green peppers and eggplant.
    For customers（顧客） ，having more photos makes them feel good about eating in the restaurant.

（1）What can Western menus tell people？

They tell you what is in each dish and how those dishes are cooked.

They tell you what is in each dish and how those dishes are cooked.

（2）What can we see on Chinese menus but not on Western menus？（不超過 4 個詞）

Many pictures.

Many pictures.

（3）How does the customers feel of having photos in menus？

They feel good.

They feel good.

（4）請將劃線句子翻譯成漢語。

但是有了圖片，你就知道這道菜里有什么了。

但是有了圖片，你就知道這道菜里有什么了。

（5）請給文章起一個合適的標題。

Secrets of Chinese and Western Menus

Secrets of Chinese and Western Menus